Prototype N°3 - Coffee Bock 2018
Strieper Craft Beer Company in Valkenswaard, Noord-Brabant, Netherlands 🇳🇱
Brewed at/by: Weerter StadsbrouwerijBock - Dunkler Bock Series Out of Production
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Score
6.91
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Experimental question: can we scare the hell out of IBU-craving hipsters by exchanging hops for coffee beans? The answer is this beautifully balanced coffee bock, slightly roasted with a deep rich taste of Munich malt and hints of chocolate and sweet malty caramel.
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7.1/10
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Appearance 6
Aroma 8
Flavor 7
Texture 6
Overall 7.5
Dark brown with quick fading head. Aroma has roasted coffee. Flavour is a little sweeter with some raisins and sweet coffee.
Tried
on 08 Oct 2020
at 20:29
7.4/10
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Appearance 8
Aroma 7
Flavor 7
Texture 7
Overall 8
Fles 33cl thuis. Koffiedrab, caramel, wat rood fruit, chocolade, licht droog, roasted malts, rogge, niet zo zoet. Prima. (3-4-2020).
Tried
from Bottle
on 03 Apr 2020
at 16:03
7/10
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Appearance 6
Aroma 7
Flavor 7
Texture 8
Overall 7
Bottle. Deep dark brown color. Roasty coffee and raisin in the aroma. Malty sweet caramelly flavor with coffee. Almost full bodied. Decent enough.
Tried
from Bottle
on 02 Nov 2019
at 18:25
6.8/10
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Appearance 6
Aroma 6
Flavor 7
Texture 6
Overall 8
Flesje gedronken tijdens bierproeverij in Tilburg. Donkerbruin bier met matig schuim. Aroma van koffie. Smaak is zoet en koffieachtig. Weinig nasmaak.
Tried
on 30 Jun 2019
at 17:28
7/10
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Appearance 8
Aroma 7
Flavor 7
Texture 6
Overall 7
Fles gedeelt met Roelzie1986. Het is een donkerbruin bier met een volle crèmekleurige schuimkraag. Het heeft een gebrande moutige geur met tonen van koffie. De smaak is gebrand moutig en zoet. Met tonen van koffie en chocolade.
Tried
on 01 Jan 2019
at 01:19
6.8/10
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Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 7
Bottle @ Van Moll brew pub. Brown color, red to red-brown glare. Small head that's gone quickly. Aroma is malts, dark malts, earthy coffee. Flavor is malts, again a bit earthy coffee, decently bitter, brown malts. Decent to medium body and carbonation. Decent.
Tried
from Bottle
on 23 Nov 2018
at 16:06