La Ruche (Blend #02)
(Batch of La Ruche)
Side Project Brewing in Maplewood, Missouri, United States 🇺🇸
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Score
7.59
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La Ruche is a delicate Missouri Saison fermented using a blend of our local microflora and a traditional Saison yeast. Blend #2 is brewed with Alfalfa Honey, fermented with our Native Microflora, aged in Missouri Oak and released in conjunction with the National Honey Beer Summit here in STL.
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