Fruitallica
Stone Brewing in Escondido, California, United States 🇺🇸
Collab with: Beavertown Brewery / Garage ProjectIPA - Flavoured Special Out of Production
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Score
7.38
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A tropical double IPA with a death metal kick to the codpiece
Collaborators: Beavertown / Garage Project / Stone
Glorious-crank-it-to-‘11’-cacophony is what happens when intense tropical fruit gets a flashpot addition of pyrotechnic heat from habanero. The result is a literal world tour, as three globe-trotting breweries collaborated on this immensely thunderous soundstorm of a beer.
Masters of brewing Beavertown (UK) and Garage Project (New Zealand) worked with us in San Diego to brew this double IPA with a power trio of kiwi, yuzu and habanero. Yuzu and habanero, sure, but who knew kiwi fruit could be so metal. Add in a colossal hop character to ride the lightning of the subtle but fiery heat. Hops, fruit, heat…And Juiciness For All.
Call up your mosh mates, crank up the tunes, throw this beer in the fridge and chill ‘em all.
We have known the Garage Project guys, Pete Gillespie and Jos Ruffell, for a while and have brewed with them a few times in the past - last year in Japan at Coedo and recently with Kris Ketcham at Stone Brewing - Liberty Station, but never at our flagship brewery in Escondido. We have also known Logan Plant from Beavertown for a few years, have been to his brewery in London, and have been very impressed by the beers and his approach to brewing. We had been looking for just the right opportunity to brew with him. This recipe is a true representation of joining our three breweries with New Zealand hops, English yeast, and some American hops, plus our Stone style of brewing IPAs. This is a very unique and wonderful beer. Enjoy it while you can get it!
Collaborators: Beavertown / Garage Project / Stone
Glorious-crank-it-to-‘11’-cacophony is what happens when intense tropical fruit gets a flashpot addition of pyrotechnic heat from habanero. The result is a literal world tour, as three globe-trotting breweries collaborated on this immensely thunderous soundstorm of a beer.
Masters of brewing Beavertown (UK) and Garage Project (New Zealand) worked with us in San Diego to brew this double IPA with a power trio of kiwi, yuzu and habanero. Yuzu and habanero, sure, but who knew kiwi fruit could be so metal. Add in a colossal hop character to ride the lightning of the subtle but fiery heat. Hops, fruit, heat…And Juiciness For All.
Call up your mosh mates, crank up the tunes, throw this beer in the fridge and chill ‘em all.
We have known the Garage Project guys, Pete Gillespie and Jos Ruffell, for a while and have brewed with them a few times in the past - last year in Japan at Coedo and recently with Kris Ketcham at Stone Brewing - Liberty Station, but never at our flagship brewery in Escondido. We have also known Logan Plant from Beavertown for a few years, have been to his brewery in London, and have been very impressed by the beers and his approach to brewing. We had been looking for just the right opportunity to brew with him. This recipe is a true representation of joining our three breweries with New Zealand hops, English yeast, and some American hops, plus our Stone style of brewing IPAs. This is a very unique and wonderful beer. Enjoy it while you can get it!
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5.4/10
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Appearance 6
Aroma 4
Flavor 6
Texture 6
Overall 5.5
Bottle/Fest. A- Pine, dank, citrus, cat pee. A- Gold color, cloudy liquid, white head. T- Pine, citrus, mildly bitter. P- Medium body, average texture, average carbonation, balanced finish. O- Not bad, definitely would never have guessed the ingredients in it. The yuzu comes through but definitely not the kiwi or habaneros.
Tried
from Bottle
on 28 Aug 2017
at 18:52
6.9/10
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Appearance 8
Aroma 7
Flavor 6
Texture 8
Overall 6.5
Tap at the brewery. Wasnt overly into this, again some weed taste. Very ott.
Tried
from Draft
on 28 Aug 2017
at 13:12