Trappistes Rochefort 6
Abbaye Notre-Dame de Saint-Rémy - Rochefort in Rochefort, Namur, Belgium 🇧🇪
Belgian Style - Dark Regular|
Score
7.33
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Appearance - 8 | Aroma - 5 | Flavor - 7 | Texture - 8 | Overall - 8.5
Bottle 0,33ltr: Hazy red/brown colored brew with an subtle bitter taste and hints of dried fruits and some caramel. At last rated the weakest of the Rochefort family.
Light, toasted malt flavour, dried fruits, spices. Finish is notably sweet, with lingering dried fruits. It's ok. Bottle LCBO
Appearance - 8 | Aroma - 8 | Flavor - 8.5 | Texture - 8 | Overall - 9
Bought locally, best by October 5th 2027.
It pours a cloudy rust colour, huge head of foam, very good retention and lacing.
Smell is caramel malt, spices, pitted fruit, no noticeable bitterness.
Taste is sweet with caramel malt and candi sugar, somewhat spicy, yeasty, earthy.
Medium bodied, light carbonation, I really dig this!
Appearance - 8 | Aroma - 7 | Flavor - 8 | Texture - 8 | Overall - 7.5
330mL bottle, 05.10.2027 code, drunk 6/4/24. Bright amber-auburn. Small, yellowish head quickly to ring. Smells fruity, clean, bit of specialty malt (toast). Even a bit buttery (not Diacetyl). Mild. I don't know. Prototypical Belgian, I guess. Buttery, toasty. Lots of specialty malt. Not crude on the ester/phenol profile. Red fruit, light white pepper. Dry at least. Kind of a peppery, annoying carbonation. Ehhhh....pretty over-specialty malted, to say nothing else. Addendum: hmmm, this is getting A LOT better as it breathes. Some softer caramel, fruit and floral notes with the texture approaching more of a creaminess.
Appearance - 6 | Aroma - 7 | Flavor - 6 | Texture - 6 | Overall - 7
Trappistes Rochefort 6, Fläschchen von Ambrosetti. - Rotbraun, trüb; üppiger Schaum. - In der Nase warmes Toastmalz, leicht nussig, und ausgeprägte wenngleich runde Frucht, rote Waldbeeren, abgerundet mit feiner herbaler Hopfung. - Antrunk weich dunkelmalzig und deutlich obergärig fruchtig, wobei reife Frucht und dezente Orangenschalenbittere das milde dunkle Malz dominieren. Leise Gewürze, deutliche Kandiszuckersüße; Anklänge an Schokolade. Schaumig rezent, vollmundig. Im Abgang feine Gewürze und nur matte herbale Hopfung - bis zuletzt dominiert die dunkle Fruchtigkeit. - Schönes Dubbel mit einigem Tiefgang, freilich etwas zu süß und arg knapp gehopft (was wohl zu dieser Biersorte gehört). (3.1.2024.)
Appearance - 6 | Aroma - 8 | Flavor - 8 | Texture - 6 | Overall - 7.5
Miedziana barwa, zamglone, mocno nasycone, piana wysoka, szybko opada bez śladu. W aromacie wyczuwalne nuty skórki chlebowej, karmelu oraz nuty przyprawowe. W smaku bardzo podobnie do aromatu, trochę nasycenie przeszkadza w degustacji. Alkohol niewyczuwalny, ciało na odpowiednim poziomie.
Appearance - 6 | Aroma - 7 | Flavor - 8 | Texture - 8 | Overall - 8.5
One of those brews I’ve assumed I had prior but nope. Dark amber pour and a good sized fluffy beige noggin. Nose is bready and dark fruits. Tatses of bread, pear, plum, dates, herbal, old furniture. Chewy mouthfeel.