F: huge, beige, unstable but only slowly collapsing. C: dark, opaque. A: malty, cocoa, bit espresso, fruity, chocolate, caramel, bit yeasty. T: malty, bit chocolate, bit sour fruity, bit yeasty, caramel, dried fruits, bit spicy to peppery, cocoa, velvety mouthfeel, medium body and bit high carbonation but ok for saison, interesting version, good, enjoyed, 33cl bottle from Belgomarkt in Brussels.

Pours dark copperbrown, good to big , creamy white head. Smell is full on the saison yeast. some creamy roastyness. Smells exactly like what you could expect / hope from a black saison. Taste is aromatic, darker malts ( dark bread, mild toast, some roast, very distand cocoa. Mild bitterness. very minor spicyness from the saisonyeast, but less than expected. Not bad.