Rocgaarden Wit
Trap Rock Brewery in Berkeley Heights, New Jersey, United States 🇺🇸
Witbier Regular|
Score
6.40
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A Belgian-style wit that is spiced with coriander and orange peel that gives the beer an orange and lemon flavor. The Belgian yeast combined with the wheat malt makes this refreshing and highly drinkable.
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5.6/10
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Appearance 6
Aroma 5
Flavor 6
Texture 6
Overall 5.5
Hazy pale yellow with a medium white head. Grainy and dryish with coriander and a bit of mustiness. Medium finish and body.
Tried
on 25 Jul 2021
at 02:41
5.9/10
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Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 5.5
Draft at brewpub. Pours amber. Nose and taste of coriander, lemon peel, wheat malt and orange peel. Lighter bodied.
Tried
from Draft
on 09 Jun 2013
at 10:55
6.6/10
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Appearance 6
Aroma 6
Flavor 7
Texture 8
Overall 6.5
Location: Draft at the Brewpub, 10/5/12, as Rocgaarden Wit
Aroma: The nose is wheaty, with a little lemon, some spice, and yeast
Appearance: It has a cloudy yellow pour with a small head and no retention
Flavor: It is lightly sweet up-front, moving into a later light tart/lemon feel in the end palate
Palate: The body of this one is fairly light, with a soft carbonation, and a lightly dry finish
Overall Impression: Overall, I thought this one was a more then solid example of the style. This is a more then adequate beer.
Aroma: The nose is wheaty, with a little lemon, some spice, and yeast
Appearance: It has a cloudy yellow pour with a small head and no retention
Flavor: It is lightly sweet up-front, moving into a later light tart/lemon feel in the end palate
Palate: The body of this one is fairly light, with a soft carbonation, and a lightly dry finish
Overall Impression: Overall, I thought this one was a more then solid example of the style. This is a more then adequate beer.
Tried
from Draft
on 06 Oct 2012
at 13:30
6.6/10
—
Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 6.5
on tap-pours a white ring for a head and straw yellow color. Aroma is rock candy, banana, light malt. Taste is rock candy, banana, citrus-lemon/orange zest, light malt, some pepper. OK effervescence.
Tried
from Draft
on 22 Mar 2009
at 13:19