Standard Operating Procedure

Kindred Brewing in Gahanna, Ohio, United States 🇺🇸

Farmhouse - Saison Regular

Score

6.61

ABV: 6.0%

IBU: -

Ticks: 3

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6.8

Dogbrick (24322) reviewed Standard Operating Procedure from Kindred Brewing 9 years ago

Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7

Sample at the North Market Ohio Craft Brew Festival on 09/23/2016. Clear orange-gold color with a medium off-white head that diminishes gradually to a film. Short strings of lacing. Yeast, hops and malt in the nose. Medium body with flavors of fruity yeast, grassy hops and malt. The finish is mildly bitter with a spice and yeast aftertaste. Decent overall.

Tried on 31 Oct 2016 at 19:22

6.9

jtclockwork (20063) reviewed Standard Operating Procedure from Kindred Brewing 9 years ago

Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7.5

draft - pours yellow white head - nose/taste of saison yeast, lemon, bubblegum - med body

Tried from Draft on 20 Jul 2016 at 15:23

5.9

Ferris (26026) reviewed Standard Operating Procedure from Kindred Brewing 9 years ago

Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 5.5

Draft - Diety fruity Belgian yeasty fruity esters. Cloudy yellow gold with no head. Ligh fruity esters and a mellow finish.

Tried from Draft on 13 Jul 2016 at 19:02