World Wide Stout (2012)
(Batch of World Wide Stout)
Dogfish Head Craft Brewery in Milton, Delaware, United States 🇺🇸
Stout - Imperial Rotating Out of Production|
Score
6.81
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Yes, this is the beer you've heard so much about!
Brewed with a ridiculous amount of barley, World Wide Stout is dark, roasty and complex. This Ageable Ale clocks in at 15-20% ABV and has a depth more in line with a fine port than with a can of cheap, mass-marketed beer.
World Wide debuted in the winter of 1999, and the staying power of this brew is undeniable. Like Fort and 120 Minute IPA, World Wide Stout only gets better with age (more on aging beers here). After some time in your beer cellar, the heat of the booze fades into the background and the port notes and roastiness take over.
World Wide goes great with (or as!) dessert. Share one with someone you love.
Admin Note: This entry is for standard World Wide Stout that clocks in at 15% - 20% abv.
Brewed with a ridiculous amount of barley, World Wide Stout is dark, roasty and complex. This Ageable Ale clocks in at 15-20% ABV and has a depth more in line with a fine port than with a can of cheap, mass-marketed beer.
World Wide debuted in the winter of 1999, and the staying power of this brew is undeniable. Like Fort and 120 Minute IPA, World Wide Stout only gets better with age (more on aging beers here). After some time in your beer cellar, the heat of the booze fades into the background and the port notes and roastiness take over.
World Wide goes great with (or as!) dessert. Share one with someone you love.
Admin Note: This entry is for standard World Wide Stout that clocks in at 15% - 20% abv.
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8/10
3.8, oxidized chocolate, well-balanced.
Tried
on 21 Feb 2019
at 12:21
6/10
I drank one of these and a 120 minute to celebrate my birthday and almost burned down my apartment a few hours later. I had to air out my apartment when it was below freezing so the lingering smoke smell went away. This is definitely a beer that I either really like and find warming like a port, or a bit like acetone. Very odd.
Tried
from Draft
at
Dogfish Head Alehouse - Falls Church
on 15 Dec 2012
at 05:00