Meringue-Utang Pavlova Double NEIPA
Carbon Brews in Fo Tan, New Territories, Hong Kong 🇭🇰
Collab with: Moon Dog Craft BreweryIPA - Imperial / Double Winter Out of Production
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Score
7.00
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Ingredients: water, barley malt (Pale, Carahell), wheat malt, oat malt, vanilla, kiwi, strawberry, passion fruit, hops (Mosaic, Cascade, Simcoe, Galaxy, Citra, Vic Secret, Topaz), yeast (London III).
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Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 8
On tap at Roundhouse, pours an opaque pink peach colour with a small white head. Aroma brings out heaps of passionfruit, followed by vanilla and strawberry - some citrus hops back there. Flavour is sweet and fruity, with lots of passionfruit, strawberry, vanilla and gentle citrusy hops. It's like a tropical smoothie - loads of fruit juice and lactose, not so much on the hops. Very good.
Appearance - 6 | Aroma - 7 | Flavor - 8 | Texture - 8 | Overall - 7.5
Tons of sweet tropical fruit. Murky gold with a small white head. Like drinking a tropical smoothie. Ot sure if it is good or bad, but it definitely is a milkshake ipa.
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7.5
330ml can. Smooth and sweetish with loads of strawberry notes, vanilla, fruits and herbal hops. Interesting but doesn't quite work.
Appearance - 4 | Aroma - 8 | Flavor - 7 | Texture - 8 | Overall - 8
Can from Craftissimo at home. Dull hazy muddy yellow pour with quickly dissipating white head. Aroma is big sweet creamy fruity hops, definitely the meringue/pavlova they aimed for. Alcohol present too. A bit like a tropical beer creamsicle. Taste is similar - more sour and kiwi, a little less creamsicle, but still creamy palate. Bitter and tart. Nice. Lasting zest and some alcohol. Very tasty. A bit muddy but quite interesting. Would probably get again.