Crux Fermentation Project Marzen Bier

Marzen Bier

 

Crux Fermentation Project in Bend, Oregon, United States 🇺🇸

  Lager - Märzen / Festbier Regular
Score
6.71
ABV: 5.5% IBU: - Ticks: 4
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7.1
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 7.5

On Tap at the Bend brewery/Taphouse. Slightly hazy light amber. o head or lacing. Nice blend of soft light toasted malts and a touch of noble hops for balance. Very tasty.

Tried from Draft on 25 Apr 2017 at 23:40


6.3
Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 8 | Overall - 6

Draft - Light grains. Light cloudy gold with a small white head. Light grains, some sweetness and a light dry bitter finish. Mellow and drinkable as it should be.

Tried from Draft on 10 Aug 2015 at 22:02


7.4
Appearance - 6 | Aroma - 7 | Flavor - 8 | Texture - 8 | Overall - 7.5

One of my favorites from the flight I ordered, true to the original German recipe. Heavy on the malt, while keeping it light and refreshing. Very, very drinkable. Would not be out of place in a liter mug at Oktoberfest.

Tried on 22 May 2014 at 21:48


6.1
Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 6.5

Tap at Crux, Bend, 23/05/13. Clear pale golden with a thin off white head. Nose is bready malts, fruits, light sugar, toffee notes. Taste comprises bitter orange, toffee, bread dough, light biscuity malt. Medium bodied, moderate carbonation malty strains and light bitter notes in the finale. Ok drinkable affair but nothing to write home about!

Tried from Draft on 12 Jul 2013 at 15:32