Named after the lead bison bull at Rooster Hill Farm, Rooster shows off a bold dark brown color with a creamy, persistent head. Rooster packs everything you expect in a nut brown ale and more, almost resembling its traditional British cousin, thanks to the use of Maris Otter malt. You will find smooth taste with a prominent presence of toffee and nuts, a satisfying finish, and just a hint of sweetness. A brown ale that is fulfilling without being filling.