Winter
RabenBrau in Gränichen, Aargau, Switzerland 🇨🇭
Belgian Style - Blonde / Pale / Amber Winter|
Score
6.28
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Koelschtrinker (42542) reviewed Winter from RabenBrau 14 years ago
Appearance - 8 | Aroma - 5 | Flavor - 5 | Texture - 8 | Overall - 4.5
Herber Antrunk, in dem ein wenig würziger, dafür trockener Ton vorhanden ist – es ist das Lebkuchengewürz, das bereits im Geruch vorhanden ist. Das Bier wird dann etwas malziger, bleibt aber verhalten und insgesamt aromenarm. Währenddessen brennt der Lebkuchenton, obwohl er wässrig wird. Im Abgang lösen sich die Aromen bereits auf, das Bier verliert sich schnell. Kurze interessantes aber nicht wirklich gutes Bier. 11/7/7/6/7/7
shrubber (15804) reviewed Winter from RabenBrau 15 years ago
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7
Bottle (courtesy of Koelschtrinker - thanks). Sweet apple, nutmeg, cinnamon, and malt aroma. Cloudy tan-orange color with minimal head. Sweet-dry orange peel, nutmeg, and light malt flavor. Body on the lighter side. Nice spicy beer.
pivnizub (12821) reviewed Winter from RabenBrau 15 years ago
Appearance - 6 | Aroma - 5 | Flavor - 5 | Texture - 6 | Overall - 5.5
Bottle (thanks to Allen!): Cloudy, amber coloured, quite stable medium-sized tanned head; sourish-fruity - traces of infection included - nose with distinctive X-mas spices underneath; moderate sweetish flavour, medium bodied, relatively soft; traces of infection return in the sweet - dominated by cinnmon - X-mas finish. Not really necessary.....
MoritzF (10566) reviewed Winter from RabenBrau 15 years ago
Appearance - 6 | Aroma - 5 | Flavor - 6 | Texture - 6 | Overall - 6.5
(swing top bottle, courtesy of Allen) Cloudy, murky amber colour with a short and tanned foamy head. Sweet and slightly toasty malty aroma with loads of cinnamon/gingerbread spices, accompanied by light berry-fruity notes. Sweet and slightly bitter flavour, light to medium bodied with a moderate carbonation. Slightly toasty cara-malty taste with distinctive spicy notes and a subtle fruit-character, leading into a cinnamon- and slightly peppery spicy finish. Interesting brew. 31.III.10