Golden Rye
Fillmore 13 Brewery in Pontiac, Michigan, United States πΊπΈ
Speciality Grain Rotating|
Score
7.04
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A clean, crisp ale with 10% rye malt which gives it a mild spiciness accentuated by Mount Rainier Hops
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7.8/10
β
Appearance 8
Aroma 7
Flavor 8
Texture 8
Overall 8
16 ounce prowler into pint glass, filled on 3/10/2019. Pours fairly crystal clear medium golden yellow color with a 1-2 finger dense and rocky off white head with fantastic retention, that reduces to a nice cap that lasts. Thick soapy lacing clings on the glass, with a light amount of streaming carbonation. Fantastic appearance. Aromas of lemon, orange, peach, pear, melon, apricot, red apple, licorice, citrus peel/rind, wood, mint, peppercorn, pine, cracker, spicy rye, biscuit dough, herbal, floral, grass, and yeast earthiness. Slight touch of diacetyl in the aromas. Nice and pleasant aromas with good balance and complexity of pale/rye malts, citrus/earthy hops, and light-moderate fruity yeast notes; with solid strength. Taste of lemon, orange, peach, pear, melon, apricot, red apple, licorice, citrus peel/rind, wood, mint, peppercorn, pine, cracker, spicy rye, biscuit dough, herbal, floral, grass, and yeast earthiness. Light-moderate pine, citrus peel/rind, herbal, floral, woody, grassy, peppery bitterness; and rye spiciness on the finish. Lingering notes of lemon, orange, peach, pear, melon, apricot, red apple, licorice, citrus peel/rind, wood, mint, peppercorn, pine, cracker, spicy rye, biscuit dough, herbal, floral, grass, and yeast earthiness on the finish for a good bit. Great complexity, robustness, and balance of pale/rye malts, citrus/earthy hops, and light-moderate fruity yeast flavors; with a great malt/bitterness and rye spiciness balance; with no astringent hop/rye flavors after the finish. Fairly crisp/clean finishing. Light-moderate increasing dryness from lingering bitterness and rye spiciness. Medium carbonation and body; with a very smooth, moderately creamy/bready/grainy/sticky, and fairly resinous/rindy balanced mouthfeel that is great. Zero warming alcohol for 5.5%. Overall this is a delicious rye English pale ale. All around nice complexity, robustness, and balance of pale/rye malts, citrus/earthy hops, and light-moderate fruity yeast flavors; very smooth and fairly crisp/clean/refreshing to drink; with the modestly bitter/resinous/drying finish, not overly aggressive. Great balance of clean pale/rye malts, citrus/earthy Mt. Rainier hops, and restrained English yeast fruitiness. A very enjoyable offering, and spot on style example. Was not sure what this was supposed to be at first, but the English yeast was immediately noticeable.
Tried
on 06 Apr 2019
at 03:24