Central State Brewing Perpetuity

Perpetuity

 

Central State Brewing in Indianapolis, Indiana, United States 🇺🇸

  Farmhouse - Saison Regular Out of Production
Score
7.15
ABV: 5.8% IBU: - Ticks: 4
Farmhouse Ale with Lime and Peppercorns.
Perpetuity: a bond with no maturity date. Lasting Forever. We brewed this beer to celebrate one of our founder's weddings, and their love that will also last forever. Lime and peppercorn brighten the crispness of the grain bill featuring Indiana Malted Pilsner and Wheat, with a touch of flaked rice. Congratulations, Chris and Elizabeth.
 

Sign up to add a tick or review

Join Us


     Show


6.9
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 6.5

can. solid saison - didn't wow me by any means, but definitely overall quite good

Tried from Can on 31 Dec 2018 at 14:51


8.1
Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 8.5

16 ounce can into tulip glass; no can dating, but was just released. Pours slightly hazy pale golden yellow color with a 2 finger fairly dense and fluffy white head with awesome retention, that reduces to a nice cap that lingers. Spotty foamy lacing clings on the glass, with a fair amount of streaming carbonation. Fantastic appearance. Aromas of lightly tart limes, lemon, orange, citrus peel/zest, peach, pear, pineapple, red/green apple, melon, white wine, peppercorn, clove, hay, straw, herbal, floral, grass, wheat, cracker, white bread dough, light leathery/musty funk, and yeast earthiness. Damn nice aromas with great balance and complexity of fruity/funky/spicy yeast, lime, peppercorn, pale/wheat malt, and light-moderate earthy hop notes; with great strength. Taste of big lightly tart limes, lemon, orange, citrus peel/zest, peach, pear, pineapple, red/green apple, melon, white wine, peppercorn, clove, hay, straw, herbal, floral, grass, wheat, cracker, white bread dough, light leathery/musty funk, and yeast earthiness. Light-moderate peppery yeast spiciness; herbal, floral, grassy, zesty bitterness; and light Brett/lime tang/tartness on the finish. Lingering notes of tart limes, lemon, orange, citrus peel/zest, peach, pear, pineapple, red/green apple, melon, white wine, peppercorn, clove, hay, straw, herbal, floral, grass, wheat, cracker, white bread dough, light leathery/musty funk, and yeast earthiness on the finish for a good bit. Awesome complexity, robustness, and balance of fruity/funky/spicy yeast, lime, peppercorn, pale/wheat malt, and light-moderate earthy hop flavors; with an awesome malt/bitter/spiciness balance; and no astringent flavors after the finish. Moderately crisp/clean finishing. Light-moderate increasing dryness from bitter/spiciness and carbonation. Medium-high carbonation and medium body; with a very smooth, moderately bready/grainy, fairly sticky, and lightly acidic/tangy balanced mouthfeel that is fantastic. Zero warming alcohol for 5.8%. Overall this is an outstanding Brett saison! All around awesome complexity, robustness, and balance of fruity/funky/spicy yeast, lime, peppercorn, pale/wheat malt, and light-moderate earthy hop flavors; very smooth, crisp, clean, and refreshing to drink with the modestly bitter/spicy/drying finish. Awesome classic Brett/Saison yeast complexity; with balanced limes, spice, and pale/wheat malts; with solid earthy hop presence. A highly enjoyable offering, and spot on style example as expected. My favorite saison from them so far.

Tried from Can on 26 Sep 2018 at 23:43


7.8
Appearance - 8 | Aroma - 7 | Flavor - 8 | Texture - 8 | Overall - 8

Cans 9-14-18

Tried from Can on 15 Sep 2018 at 02:11


7.2
Appearance - 8 | Aroma - 8 | Flavor - 7 | Texture - 6 | Overall - 7

Pint can, Wine Warehouse. Pours murky gold, lots of carbonation, soft white head. Aroma is funk, hay, lemon zest, black pepper, green vegetation. Flavor is funky hay, black pepper, citrus peel - lemon more than lime, more black pepper, green leaf. Nicely done, but perhaps too much pepper.

Tried from Can on 02 Sep 2018 at 16:20