Lansing Brewing Company Black Magic

Black Magic

 

Lansing Brewing Company in Lansing, Michigan, United States 🇺🇸

  Stout - Imperial Rotating
Score
6.83
ABV: 12.0% IBU: 43 Ticks: 2
Our Soul Slayer Imperial Stout laid to rest in bourbon barrels for 10 months. The beer that came out is completely different and we named it Black Magic Stout. Black Magic has a smooth bourbon nose and is rounded out by complex chocolate, roast, coffee, and vanilla flavors.
 

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8.1
Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 8.5

22 ounce bottle into snifter, no bottle dating. Pours opaque dark brown/black color with a 1 finger dense tan head with great retention, that reduces to a thin cap that lasts. Nice spotty soapy lacing clings around the glass, with a fair amount of streaming carbonation. Aromas of big milk/dark chocolate, cocoa, coffee, caramel, molasses, vanilla, toffee, coconut, bourbon, toasted oak, brown sugar, and dark/brown bread; with lighter notes of almonds, licorice, raisin, prune, dates, smoke, herbal, pepper, and roast/toast/oaky earthiness. Touch of booze in the aromas as it warms, but not overwhelming. Damn nice aromas with great balance and complexity of dark/roast/bready malt, bourbon barrel, and light earthy hop/fruity yeast notes; with great strength. Taste of big milk/dark chocolate, cocoa, coffee, caramel, molasses, vanilla, toffee, coconut, bourbon, toasted oak, brown sugar, and dark/brown bread; with lighter notes of almonds, licorice, raisin, prune, dates, smoke, herbal, pepper, and roast/toast/oaky earthiness. Light roast/char bitterness and bourbon/oak tannin spiciness on the finish. Lingering notes of milk/dark chocolate, cocoa, coffee, caramel, molasses, vanilla, toffee, coconut, bourbon, toasted oak, brown sugar, dark/brown bread, light licorice/dark fruit, herbal, and roast/toast/oaky earthiness on the finish for a while. Awesome complexity, robustness, and balance of dark/roast/bready malt, bourbon barrel, and light earthy hop/fruity yeast flavors; with a great roasted bitter/sweet and bourbon/oak spiciness balance; with zero cloying or acrid/astringent flavors after the finish. Lightly increasing dryness from roast bitterness and bourbon/oak spiciness. Light-medium carbonation and full body; with a very smooth, creamy, silky, and velvety mouthfeel that is fantastic. Light sticky hops, chalky roast, and oak tannins. Mildly increasing warmth of 12%, with minimal barrel booziness lingering after the finish. Overall this is an outstanding barrel aged imperial stout! All around awesome complexity, robustness, and balance of dark/roast/bready malt, bourbon barrel, and light earthy hop/fruity yeast flavors; very smooth and dangerously easy to sip on for the big ABV. Very rich malt complexity with outstanding barrel balance/integration. Never overly boozy, tannic, or drying. Mild complementing yeast fruitiness and balancing earthy hops against sweetness. A highly enjoyable offering.

Tried from Bottle on 02 Mar 2018 at 02:24