12 oz. can. Pours black, with a big, foamy, brown head. The aroma is mild coffee, pine bark, light licorice, almonds, black pepper, and dates. Sweet, with a harsh, roasted bitterness. Medium to heavy body, with a syrupy, chalky, and sticky mouthfeel. This is a nice, aromatic porter, if a little harsh.

12oz can pours with a deep dark body that tall tan head of foam. The aroma offers up lots of dark roasted malts and coffee as well as some spicy maple and a vague sweetness blended with chocolate. The taste delivers dark roasted malts that have a coffee and burnt malt edge. It then gets into spicy maple and a bit of chocolate. Into the finish a nearly charred malt sensation takes over. Decent. I dig it.

Sample at Daily Growler Powell during the "Land-Grant Collab (The Corsica) Launch + Empanadas Food Truck" event on 01/19/2018. Opaque black color with a medium thick foamy beige head that diminishes gradually to a film. Patchy lacing. Aroma of maple syrup, malt and coffee. Light to medium body with flavors of sweet maple, roast coffee and malt. The finish is sweet with a maple and malt aftertaste. Above average overall.

Draft @ the brewery. Pours a black color with a small tan head. Has a roasted malty chocolate maple aroma. Roasted malty maple chocolate caramel flavor. Has a roasted malty maple chocolate finish.

12 ounce can into pint glass, no can dating. Pours lightly hazy dark brown/light reddish/copper color with a 2 finger dense and fluffy light khaki head with great retention, that reduces to a nice cap that lingers. Nice spotty soapy lacing clings down the glass, with a fair amount of streaming carbonation retaining the cap. Aromas of big caramel, brown sugar, maple syrup, toffee, vanilla, and toasted brown bread; with light notes of nuttiness, chocolate, cocoa, coffee, and herbal, grass, and roast/toasted earthiness. Very nice aromas with good balance and complexity of dark/roast/bready malts, maple flavoring, and light earthy hop notes; with great strength. Taste of big caramel, brown sugar, maple syrup, toffee, vanilla, and toasted brown bread; with light notes of nuttiness, chocolate, cocoa, coffee, and herbal, grass, and roast/toasted earthiness. Mild herbal/spicy hop and roast bitterness on the finish. Lingering notes of caramel, brown sugar, maple syrup, toffee, vanilla, toasted brown bread, nuttiness, chocolate, cocoa, coffee, and roast/toasted earthiness on the finish for a while. Very nice complexity, robustness, and balance of dark/roast/bready malts, maple flavoring, and light earthy hop flavors; with a great malt/bitterness balance, and zero cloying/astringent flavors after the finish. Slight dryness from hop/roast bitterness, lightly increasing through the glass. Medium carbonation and body; with a very smooth, moderately creamy/bready/grainy, and slightly sticky/chalky balanced mouthfeel that is nice. Zero warming alcohol as expected of 6%. Overall this is a delicious flavored American porter. All around nice complexity, robustness, and balance of dark/roast/bready malts, maple flavoring, and light earthy hop flavors; very smooth and easy to drink with the mildly bitter/drying finish. Nicely rich and complex for the ABV; great maple flavor presence, without overwhelming the base beer. Just enough hops to balance the sweetness. A very enjoyable offering.

Keg at Whole Foods Wauwatosa. Very dark brown, medium fizzy brown head, good retention. Aroma of maple, chocolate, caramel. Taste is roasted malt, maple, caramel, mild hops. Medium bodied, mild lingering bitterness.