Babord
Baatbryggeriet in Vestnes, Møre og Romsdal, Norway 🇳🇴
Brown Ale Regular Out of Production|
Score
5.81
|
|
Storbritannia, men her bruker vi òg amerikanske
humler. Ølet har ein god fylde og noko maltsødme.
Du finn òg hint av krydder og sitrus. Det er eit
levande øl som vil utvikle og endre seg noko over tid.
Babord kan nytast berre som tørstedrikk, men passar
òg godt til ost, steikt kjøt og lett krydra mat.
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Sigmund (14673) reviewed Babord from Baatbryggeriet 20 years ago
Appearance - 6 | Aroma - 8 | Flavor - 6 | Texture - 6 | Overall - 7
Bottle, RBESG 2005, Grand Tasting (courtesy of the brewery). Brown colour. Yeasty, nutty, caramel and toffee aroma with hints of white pepper and ammonium in the background. Flavour is nutty with moderate hops, quite nice, a bit thin mouthfeel though.
Ungstrup (52239) reviewed Babord from Baatbryggeriet 20 years ago
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7.5
A red-brown beer with a disappearing off-white head. The aroma is sweet with notes of caramel and slightly roasted. The flavor contains notes of caramel and straw, and leads to a dry end. The body is nice for a Brown Ale, compared to some of the watery British examples. Thanks Sigmund for bringing this seldom beer to RBESG.
TBone (30380) reviewed Babord from Baatbryggeriet 20 years ago
Appearance - 6 | Aroma - 7 | Flavor - 5 | Texture - 4 | Overall - 5
Bottled @RBESG’05
Nut brown, small tanned head. Chocolaty roasted nose. Thin chocolaty. A bit hoppyness, otherwise watery with metallic aftertaste.