Watermelon Gose
Three Notch'd Brewing Company in Charlottesville, Virginia, United States πΊπΈ
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Score
6.77
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This German Sour Ale becomes an American quencher with the addition of Watermelon puree from California. The tart, salty, sourness coming from a process called kettle-souring with lactobacillius, giving the beer a dry crisp quality is a perfect sunshine complement to the watermelon puree added at the end of the process.
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