Brouwerij De Molen Frack & Frick

Frack & Frick

 

Brouwerij De Molen in Bodegraven, Zuid-Holland, Netherlands 🇳🇱

Collab with: Brouwerij Kees
  Stout - Smoked Special Out of Production
Score
7.60
ABV: 10.6% IBU: 38 Ticks: 54
Kees & Menno thought about malts. Smoked malts as the base malt for a new brew… Smoked malt from Bamberg to be precise. The choice of base malt was unanimous. But (headstrong who?) they wanted to make two different beers with it. March 14th 2017was Imperial Stout (Frack & Frick) day at our place, April 12th was Barley Wine (Frick & Frack) day at Brouwerij Kees!' place. Try them alongside to taste the obvious differences and unavoidable similarities.
 

Sign up to add a tick or review

Join Us


     Show


7.2/10 Appearance 8 Aroma 7 Flavor 7 Texture 8 Overall 7
From tap. Pours hazy brown to black. Small tan head. Aroma is meaty, smoekd and roasted dark malty. Meaty, smoekd and dsrk malty. Deep roasted and dark malty. Tarish and roasted dark malty.
Tried from Draft on 14 Oct 2017 at 06:14

8.2/10 Appearance 8 Aroma 8 Flavor 8 Texture 10 Overall 8
Bottle picked up at De Molen Brewery, Bodegraven, Netherlands, consumed at Somers Wood Caravan Park, with Dad and Pauline. Friday 6th October 2017 Pours black with a slim light beige head. Wow quite a smokey nose, really smokey. A beautiful beer a wonderful combination of smoke, treacle, dark thick molasses, it's thick in the mouth with fumes coming down the nose, superb beer . A8 A4 T8 P5 Ov16 4.1
Tried from Bottle on 06 Oct 2017 at 14:42

8.1/10 Appearance 8 Aroma 8 Flavor 8 Texture 8 Overall 8.5
Zwart bier met weinig schuim. Smaak is erg bitter en rokerig met iets van vanille, rook, sterke koffie en bittere chocolade.
Tried on 01 Oct 2017 at 13:58

7.3/10 Appearance 8 Aroma 6 Flavor 7 Texture 8 Overall 8
Sampled @ Borefts Beer Festival 2017. A dark brown/black beer with a mid sized most good lasting tan head. Aroma of dark grainy malt, coffee. Taste of sweet roasted malt, coffee, vanilla, nice.
Tried on 24 Sep 2017 at 01:13

7.6/10
Borefts 2017 day 2. Dark with cappuccino head. Toasty caramel malts, peat, beaver asshole. Quite sweet and toasty caramels. Moderate bitter. Full body and carbonation. Big buttery body and soft carbonation.
Tried from Draft on 23 Sep 2017 at 19:37

7.5/10 Appearance 8 Aroma 7 Flavor 7 Texture 8 Overall 8
Tap at Molen Brouwcafé. Black with big dark beige head. Lots of smoke, licorice, peat, tea, ash, dark coffee. Over medium sweet and bitter. Full bodied. Very smoked.
Tried from Draft on 23 Sep 2017 at 13:39

7.5/10 Appearance 8 Aroma 8 Flavor 7 Texture 6 Overall 8
Borefts 2017. Dark with cappuccino head. Toasty caramel malts, peat, beaver asshole. Quite sweet and toasty caramels. Moderate bitter. Full body and carbonation. Big buttery body and soft carbonation.
Tried on 23 Sep 2017 at 13:37

9/10 Appearance 8 Aroma 9 Flavor 9 Texture 10 Overall 9
(thanks for sharing!) Sampled draft @ The Beavertown Extravaganza 2017. Day 1. Dark brown. Nose is massive huge BBQ smoked bacon, smoked wood, suck thick malt, Lapsang Souchong, insane. Taste is that thick gravy smoked BBQ, extremely thick malt but also balanced sweet malt, caramel, liquid smoke, Lapsang Souchong, extreme. Sometimes De Molen still hits a homerun.
Tried from Draft on 12 Sep 2017 at 03:38

8.4/10 Appearance 8 Aroma 9 Flavor 8 Texture 8 Overall 8.5
Keg at beaverfest. Pours black, nose is smoky, biscuity, soy sauce, chocolate, taste is similar, dry, bitter.
Tried on 09 Sep 2017 at 02:52

8.8/10 Appearance 10 Aroma 8 Flavor 8 Texture 10 Overall 9
Tap at Beavertown Extravaganza. Darkest brown color with tan head. Aroma is smoked ham and minerals, and lots of it. Taste is smoked, earthy malts, touch chocolate, raisins. Silky and full mouthfeel. Excellent, this is almost Schlenkerla smoke, but with some extra topfermentation. 8-5-8-5-17
Tried from Draft on 09 Sep 2017 at 01:47