Reuben's Brews Belgian Imperial Rye IPA

Belgian Imperial Rye IPA

 

Reuben's Brews in Seattle, Washington, United States 🇺🇸

  IPA - Imperial / Double Regular Out of Production
Score
7.26
ABV: 8.4% IBU: 73 Ticks: 5
Notes of tangerine and spice in the nose. Smooth body and citrus, rye spice comes through in the finish.
 

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7.5
Appearance - 6 | Aroma - 8 | Flavor - 8 | Texture - 6 | Overall - 8

Sample at the tap room. Clear amber color with a medium off-white head that dissipates steadily to an outer ring. Stringy lace. Aroma of citrus, rye and hops. Medium body with flavors of earthy hops, citrusy hops and rye malt. The finish is mildly spicy rye and hops. Pretty good overall.

Tried from Draft on 12 Nov 2018 at 19:54


7
Appearance - 8 | Aroma - 6 | Flavor - 6 | Texture - 8 | Overall - 8

On tap at Reubens seattle. pours out a amber topped with a small sand head. nose is rye some belg candy sugar and a little pine hop. Taste is more of the rye leading the way it works well with the belg candy sugar and a light spice.

Tried from Draft on 26 Dec 2015 at 16:24


8.2
Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 10 | Overall - 8

Draft 12 oz pour at Reuben’s. Pours an oily copper color with a thin patchy head. Rye beers have definitely grown on me, especially when there is a ton of tangerine and fresh fruit citrus to go with it. Very drinkable imperial here, with an earthy hop, fruity finish. Fantastic beer.

Tried from Draft on 07 Nov 2015 at 14:43


8
Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 8

On tap at Reuben's Brews, pours a hazy dark golden with a medium white head. Nose brings out spicy hops, Belgian yeast, rye and slight pine - very aromatic. Flavour brings out very dry rye notes, some Belgian yeast, and super dry pine. Impeccably well-balanced, with a dryer flavour profile than the regular Imperial Rye IPA. Excellent stuff.

Tried from Draft on 06 Dec 2013 at 16:18


7.3
Appearance - 6 | Aroma - 7 | Flavor - 8 | Texture - 8 | Overall - 7

Minor haze and Oaked darkness. Simcoe and chinook heavy. Threres a tangerine rind nose mixed with cedar chips and pine needles. Taste falls short of the nose but it’s still a great IPA. I think the rye takes away from this beer. Almost like adding spruce tips to an already well bittered beer. Pretty medicinal at the finish. Nice quality beer despite the downfalls

Tried on 13 Oct 2013 at 23:30