Bottle at Bruce’s, London. Pours clear gold with a fine, frothy white head. Lots of crisp pee in the nose. Medium sweet flavor, sturdy pale malts, some light grass, urine, dry orange. Medium bodied with fine, massaging carbonation. Lightly resinous finish, some dry needles, moderately sweet pale malts, some sticky grass. Really nice stuff.

6oz pour at Farmhouse Tap and Grill in Burlington. Had this side by side with Hill Farmstead Susan and Hill Farmstead Edward. Hazy light orange with some lacing white head. Fruity nose, tropical fruit, orange, meyer lemon, lime, a little grapefruit. Flavor is the same, Florida oranges, meyer lemons, limes, some tropical fruit. Dry, zesty finish. Good. Solid, but the Hill Farmstead beers blew this away.

Picked this up at the Farmer’s market last week. Fridge temp into a Duvel tulip.

A - 1 finger mix of tight and big bubbles. white head. Bright orange glow, unfiltered.

S - Wow. Smells incredible! the Jade and Nelson smell so so good. Grapefruit, tangerines and honey. Huge orange peel zestiness.

T - Wow. There’s this weirdness up front..Gotta agree with others and say cheese. It’s very odd very striking and in charge and totally unexpected. Yeah, sharp blue cheese. finish is more citrus and a very pine needle bite.

M - Medium body..sort of boozy.

O - This was an interesting beer. Glad I only bought one. It’s good but not Sean’s best.