Brú Brewery Red Ale / Rua

Red Ale / Rua

 

Brú Brewery in Trim, Meath, Ireland 🇮🇪

  Amber / Red Ale - Irish Regular Out of Production
Score
6.35
ABV: 4.2% IBU: 20 Ticks: 34
An aromatic red ale for today’s drinker. With a biscuity malt backbone and notes of caramel and pine, BRÚ Red is a sophisticated and modern beer.

Hops: Chinook
Malts: Pale, Caramunich II, Arome, Biscuit, Chocolate
 

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7

Tried on 22 Sep 2014 at 18:11


6.1
Appearance - 6 | Aroma - 5 | Flavor - 6 | Texture - 8 | Overall - 6.5

Better than the Ri IPA they came out with. Was expecting a sweet malty interpretation of the style given what they did with the IPA, but this had more of a hop presence than I thought it would. Lovely ruddy red color, large white head that stayed throughout. Aroma of juicy floral hops, bread, nuts, hay. Taste is spicy hops up front with a solid, if not overly sweet, malt backbone. Nothing to get excited about overall, fairly boring and uninspired product.

Tried on 06 Mar 2014 at 01:49


6.5
Appearance - 6 | Aroma - 6 | Flavor - 7 | Texture - 6 | Overall - 7

Bottle from Supervalu, Longford [170214]
Copper amber, clear, frothy off white head that dissipates
Aroma of grassy hop, caramel malts, touch of red berry underneath, cereal
Taste of fairly bitter grassy hop, fruity caramel malt, touch of red berries, some bitter orange zest
Palate - Soft carb. medium body, bitter zest with some light sweet fruity caramel malts. Finish - fairly bitter citrus zest, bitter grass, little dry, lingering bitter finish
Overall - This is a hoppy take on an Irish Red and it’s better than a lot of them

Tried from Bottle on 17 Feb 2014 at 16:00


6.5
Appearance - 8 | Aroma - 6 | Flavor - 6 | Texture - 8 | Overall - 6

Draught at ICBF13. Clear mahogany with a large head. Fruity aroma, light toast. Flavour is toasted malt, brown sugar in an unexpected sharp hop base. Unusual and nice.

Tried on 30 Sep 2013 at 13:43