Chocolate Porter
Fabbrica della Birra Perugia in Pontenuovo di Torgiano (PG), Umbria, Italy 🇮🇹
Porter Regular|
Score
6.91
|
|
La Chocolate Porter è una birra dal colore scuro, i profumi ammalianti, con deliziosi richiami di cacao, il gusto pieno e profondo. Prodotta col metodo dell’alta fermentazione, è l’interpretazione di uno stile britannico molto classico, esaltato dall’aggiunta di granella di cacao a fine fermentazione.
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6.6/10
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Appearance 6
Aroma 6
Flavor 7
Texture 6
Overall 7.5
Draft @ Il Locale - Italian Craft Beer, Copenhagen. Pours a black color with a small tan head. Has a roasted malty chocolate caramel aroma. Roasted malty chocolate flavor. Has a roasted malty chocolate caramel finish.
Tried
from Draft
on 21 Jun 2017
at 10:23
6.4/10
—
Appearance 6
Aroma 6
Flavor 7
Texture 6
Overall 6.5
Bottled 330ml. -Almost black coloured, minimal beige head, mild chocolate nose. Roasted malt, dark chocolate, light coffee and moderate bitterness with short finish and almost no aftertaste. Pitty, has potential.
Tried
from Bottle
on 19 Apr 2017
at 15:35
6.8/10
—
Appearance 10
Aroma 7
Flavor 7
Texture 6
Overall 5
Il gusto al naso finisce su liquirizia, caffè e cioccolato. L’intensità olfattiva è elevata e la persistenza olfattiva è apprezzabile. Il cappello di schiuma ha una discreta resistenza. La grandezza delle bollicine è medio-fine. Il colore è scuro impenetrabile. Il corpo è pieno. L’amaro è medio. L’intensità gustativa è elevata e la persistenza gustativa è buona. Le sensazioni boccali finali sono di birra beverina. Il retrogusto è intenso. Il tetto della bocca riconosce sensazioni di miele, caffè, liquirizia, cioccolato fondente e sgranocchiabile.
Tried
from Bottle
on 12 Dec 2016
at 14:32
7.9/10
—
Appearance 8
Aroma 8
Flavor 8
Texture 8
Overall 7.5
On tap at Ma Che Siete Venuti A Fa, Rome. Pours black with medium beige head. Roasted malts, chocolate, bit lactic, coffee, light to medium sweetness with some bitterness in finish. Medium bodied.
Tried
from Draft
at
Ma Che Siete Venuti A Fà
on 19 Nov 2016
at 15:43
7.4/10
—
Appearance 8
Aroma 7
Flavor 7
Texture 8
Overall 7.5
Tap at Luppolo Station in Rome - Italy. Black pour with reddish highlights and a tick clear brownish foam. Nose: medium dark chocolate, truly there. A hint of boiled milk. Mouth: bitter start of green pistachios, nut skin, hazelnuts. Different and certainly tasty! ---Rated via Beer Buddy for iPhone
Tried
from Draft
on 16 Oct 2016
at 07:58
6.9/10
—
Appearance 10
Aroma 7
Flavor 6
Texture 6
Overall 6.5
Draft. A black beer with a dark brown head. The aroma has notes of roasted malt and chocolate. The flavor is sweet with notes of roasted malt, chocolate, and bread, leading to a dry roasted finish.
Tried
from Draft
on 03 Oct 2016
at 11:36
7.1/10
—
Appearance 6
Aroma 7
Flavor 7
Texture 8
Overall 7.5
Tap@Il Locale, Copenhagen - black pour with beige head. Aroma and taste is sweet malty, cocoa, caramel, chocolate milky, velvet mouthfeel, pretty nice overall. ---Rated via Beer Buddy for iPhone
Tried
from Draft
on 30 Sep 2016
at 11:59
7/10
—
Appearance 8
Aroma 7
Flavor 7
Texture 6
Overall 7
From tap. Pours pitch black with a huge tan head. Aroma is roasted malty. Light liqourice. Dry, roasted, dark malty. Caramelish, somewhat sweet, roasted dark malty. Slowly building dryness and bitterness into the finish. Ligering dark malty.
Tried
from Draft
on 04 Sep 2016
at 05:11
7/10
—
Appearance 8
Aroma 6
Flavor 7
Texture 8
Overall 7
Draught Huge cream head, dense, over jet-black beer. Roasted, if sweet nose. Vanilla, bit of sweat, liquorice. Roasted, light bitterish; both black and sweet chocolate. Again basil, somehow? Medium to well-bodied feel, slick. Good, if a tad light on the roasted side.
Tried
on 04 Sep 2016
at 04:21
6.8/10
—
Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 7
Draft @ ML Fontainas, Italian Beer Wknd #5 avec l’équipe RB et Bru. Brune foncée, col blanc-cassé. Arôme au nez malté, grillé, chocolaté, le tout plaisant et léger dans une signature anglaise. De fines effluves rappelant un fruité noir se notent en rétro. Palais est léger, malté, pas mal de note chocolaté, poudre de cacao, fine amertume type anglaise en retrait rappelant un EKG. Petite note malt pils, et un fruité noir en fin de bouche.
Tried
from Draft
on 03 Sep 2016
at 15:09