The St Ambroise beverages are Barley malt and honey-based beverages. Legend has it that Ceres, goddess of harvests and grain crops, discovered a beverage and gave it to people whose land was not suitable for planting vineyards. This beverage, based on honey and cereals then became the popular beverage among the Gauls.
The 8% alcohol triple golden mead with Heather honey which reinforces the bitterness.