Keha (Stout)
Malka Brewery in Tefen, Northern, Israel 🇮🇱
Stout - Dry Regular|
Score
6.82
|
|
Irish stout beer, characterized by roasted flavor, dark chocolate and coffee with a velvet texture.
Bira Malka is produced in small quantities using a traditional methods, natural ingredients and water from a well located in the Western Galilee area which cotribute to its unique flavor.
Bira Malka is produced in small quantities using a traditional methods, natural ingredients and water from a well located in the Western Galilee area which cotribute to its unique flavor.
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6.9/10
—
Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 7.5
Black with a small tan head. Roasted aroma with caramel, chocolate and coffee, with some fruity esters. sweet and roasted flavour
Tried
on 03 Oct 2009
at 12:42
7/10
—
Appearance 8
Aroma 7
Flavor 7
Texture 6
Overall 7
Bottle 33 cl. Courtesy of fonefan. Pours pitch black with a light brown head. Burned malty nose. Medium body, burned maltiness with a little dried fruits and some residual sugars. Some dark chocolate accents. Discreet malt bitterness. A little too sweet to be a proper Dry Stout, but a pleasant drink. 031009
Tried
from Bottle
on 03 Oct 2009
at 12:40
6/10
—
Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 6
Re-rate 2/12: Bottle sample at a Stouts & Porters blind tasting at Sar HaMashkaot Ramat Gan. Black with a light brown head. Acidic vegetal and fruity aroma with a bit of roastiness. Acidic-sweetish fruity flavor with a bit of roastiness and a bit of chocolate. Light to medium-bodied. Infected. 4/4/4/3/8=2.3
Re-rate 12/8/10: Draught sample at the brewery in Yehiam. Roasty and coffee-ish. Aroma suggests something was a bit off with the fermentation (maybe the beer’s too young?). 5/4/7/3/12=3.1
Bottle. Black-colored with a huge, slowly-diminishing brown head. Aroma of roasted malt, some coffee, a bit of fruits and some acidic malt notes. Bittersweet roasty flavor with chocolate, coffee and some fruitiness. Finishes bitter with some herbal and smoky touches. Silky mouthfeel. Not bad. 6/4/7/4/13=3.4
Re-rate 12/8/10: Draught sample at the brewery in Yehiam. Roasty and coffee-ish. Aroma suggests something was a bit off with the fermentation (maybe the beer’s too young?). 5/4/7/3/12=3.1
Bottle. Black-colored with a huge, slowly-diminishing brown head. Aroma of roasted malt, some coffee, a bit of fruits and some acidic malt notes. Bittersweet roasty flavor with chocolate, coffee and some fruitiness. Finishes bitter with some herbal and smoky touches. Silky mouthfeel. Not bad. 6/4/7/4/13=3.4
Tried
from Bottle
on 22 Aug 2009
at 12:42