Bruin

quasi scura buona schiuma un po grossolana piuttosto persistente naso fruttato leggera acidita buona speziatura caramello

Hazy mahogany with a medium sized beige creamy head. Sweet aroma that carried roasted malt, caramel and mold. Sweet flavour with roasted malt, nuts, caramel and moldy notes. Finished sweet.

Good, irregular brown-yellow head over red-brown beer, well-carbonated. Dark malts, bread and dry firbranches, cedar. Iron in the nose. Sweet, lightly spicy, and again old, dark bread. Again ironoxyde in the taste. The water? Added for the head? Thick, creamy MF, with a drier, but rather empty finish. Slick (wheat?), nearly sticky after swallowing. A bit disappointing finish; rest makes up for an easy drinking beer, agreable if not really great.