Southampton Publick House Oyster Stout

Oyster Stout

 

Southampton Publick House in Southampton, New York, United States 🇺🇸

  Stout - Pastry / Flavoured Regular Out of Production
Score
7.07
ABV: 5.0% IBU: - Ticks: 2
This rich, dark brew is formulated to pair with fresh oysters. Brewed with a pinch of sea salt for an authentic character (does not contain any oysters!).
 

Sign up to add a tick or review

Join Us


     Show


7.5/10 Appearance 6 Aroma 8 Flavor 8 Texture 6 Overall 8
Tap at Shoreline Bev. The keg was dead by the time I got to it. But I got 3 ounces of beer and 7 ounces of foam. Better than nothing though. Aroma is very balanced and interesting. Sweetness, roasty coffee, oatmeal. Taste is also roasty with a nice moderate bitterness in the middle of it all. Leaves a coffee like bitter aftertaste. However, i dont get any of the salt or mineral aspects.
Tried from Draft on 23 Sep 2006 at 17:01

7.8/10 Appearance 8 Aroma 7 Flavor 8 Texture 8 Overall 8
This is much like their dry stout, though not as sweet, I suspect from the bit of sea salt they add, which is quite noticable in the flavor, esp. in its dry finish - some chocolate notes and roastiness like many stouts - full mouthfeel, and even a touch of fruitiness in the finish (plums, perhaps) - a great all-around stout from a great all-around brewpub.
Tried on 11 Oct 2003 at 21:00