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7.8

Appearance - 6 | Aroma - 7 | Flavor - 8 | Texture - 8 | Overall - 9

Usa 5 maltas, maiz y caña de azúcar. Marrón, con apenas carbonización y espuma. Aroma complejo que mezcla hierbas con agradable malta tostada. Mucho cuerpo y sabor muy agradable llenando la boca de matices, en medio de un conjunto en el que predominan dulces maltas, acompañadas de lúpulos aromáticos ,especialmente en el final, seco. Muy buena.

7.6

Appearance - 6 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 7.5

Christmas beer (which is also what the name litterally means) brewed in Belgium by a Danish brewery. Five malt types and two kinds of sugar have been used here. Off-white, coarse head, copper colour with brownish hue, clear. Aroma of toffee, caramel, cinnamon, kahlua, coriander, cider, pear, sage. Resinous palate, very caramelly with lots of overripe fruits, yeasty bitterishness, spicy accents, hoppy finish. Apparently also used as a component of a beer called Hoppy Christmas. Nice winter warmer, almost like a full barley wine.

6.8

Appearance - 8 | Aroma - 6 | Flavor - 6 | Texture - 8 | Overall - 7

Bottle at home. Vintage 2010. The colour is very hazy reddish brown with a frothy medium off-white head. Aroma of dried fruit, leather, oak and some alcohol and heather. Much of the same in the flavour but feels sweeter with the addition of caramel, brown sugar and some chocolate. The mouthfeel is slick, and has a light bitterness. A rich and tasteful beer but is also surprisingly light in one way.

7.6

Appearance - 8 | Aroma - 7 | Flavor - 8 | Texture - 8 | Overall - 7.5

2010 version tasted from tap nov. 2012 at Fairbar Aarhus. A nutlike and spicy flavor with nice bitterness. Color is amber with a white head.