The idea for this second bottle came from the slightly lesser-known and obscure world of orange wines. Though orange wines can mean many things, we simply wanted to create a blend that would showcase a stunning orange hue. To achieve this profile, we selected two vastly different mature fruited barrels to blend together. The first barrel contained mature beer that had previously aged on an absurd amount of native and locally grown scuppernong grapes. The second had previously aged on native, Ohio-grown paw paw fruit. The marriage of these fruit barrels created the most beautiful orange color we have ever achieved in a beer.