Eisgrub-Bräu Schwarzbier

Schwarzbier

 

Eisgrub-Bräu in Mainz, Rhineland-Palatinate, Germany 🇩🇪

  Lager - Schwarzbier / Black Lager Regular
Score
7.03
ABV: 4.9% IBU: - Ticks: 15
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7.5/10 — Appearance 8 Aroma 7 Flavor 7 Texture 8 Overall 8
Tap at the brewpub (thanks Mišo!). Black body. Dry roasty, slightly oils, sweetish mild malty nose with notes of cocoa. Mild sweetish roasty dark malts / rye bread taste ending with a lasting roasty aftertaste. Just wow. Who would’ve though that Mainz would have the best pale/dark combo of beers that I’ve run into anywhere.
Tried from Draft on 22 Jan 2013 at 08:29

6.8/10 — Appearance 6 Aroma 7 Flavor 7 Texture 6 Overall 7
dark brown color. Lots of toffee, good roasted character, and coffee, smooth body. Malty light enjoyable, but hardly outstanding
Tried on 04 Jul 2012 at 09:41

6.8/10 — Appearance 6 Aroma 7 Flavor 7 Texture 6 Overall 7
From tap at the brewpub. Pours hazy dark brown with a small tan head. Aroma is mild liqourice, roasted malt and breadish. Bitter, sweet and liqourice to toffee caramelish sweet flavoured into the finish.
Tried from Draft on 18 Jul 2011 at 23:15

7.6/10 — Appearance 8 Aroma 8 Flavor 7 Texture 8 Overall 7.5
Vollmundiger Antrunk, malzig, etwas röstig. Leicht cremiger werdend, sehr leicht süß, passend. Angenehme Intensität, dennoch süffig. Zum Ende milder werdend, süßlich-malzig, im Nachgeschmack erneut röstig und intensiv aromatisch. Ausbalaniertes Schwarzbier. Test vom 1.10.2008, Gebinde: Fass Noten: 13,12,11,12,-,12 - 11,94
Tried from Draft on 01 Oct 2008 at 04:15

6.6/10 — Appearance 8 Aroma 7 Flavor 6 Texture 6 Overall 6.5
Draught at the brewpub; Stammwürze 13,2%
Black color; creamy head. It has a nice caramel and chocolate aroma. There is some residual sugar, therefore the mouthfeel is quite round; it has some dark caramel flavor, too simple, and mostly in the late flavor and the palate a bit too much roasted malt, that creates the ending bitterness; the roasted malt hides the hop, but I believe it’s quite good.
Tried on 07 Jun 2008 at 15:52