A light lager base conditioned on foraged dandelion, chamomile, and chrysanthemum flowers. Carbonated to champagne levels with an ancient technique known as the ancestral method. This beer takes 2-4 minutes to pour properly, so we recommend ordering another beer while you wait. We promise it’s worth it. This beer reminds us of taking the honey Slip ‘N Slide to the flower cathedral where the hay bail pews hold the sleepy tea blends.