Oude Fermier
(has 2 batches)
Side Project Brewing in Maplewood, Missouri, United States 🇺🇸
Farmhouse - Sour Saison Rotating Out of Production|
Score
7.78
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After Saison du Fermier had been fermented in and aged in Chardonnay barrels for several months, we inoculated one barrel with wild Missouri yeast and bacteria and continued the oak-aging. This added deep layers of complexity and soft, rounded oak nuances to Oude Fermier. This old farmhouse ale was aged for 18 months before its release.
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8.1/10
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Appearance 8
Aroma 8
Flavor 8
Texture 8
Overall 8.5
Bottle @ Perennial during RBSG. Pours a hazy golden orange appearance with a white head. Lemon citrus, mild funk, a bit peppery, lightly lactic nose. The flavor was dry, refreshing, and subtlety fruity. Some apricot / pear notes. A bit of must / cobweb and just a hint of cheese. Pretty fucken cool brew.
Tried
from Bottle
on 25 Jun 2014
at 15:05
8.1/10
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Appearance 6
Aroma 8
Flavor 9
Texture 8
Overall 8.5
Bottle - Sour lemon, apple and the funk. Hazy gold with a bubbly white head. Lemon tartness up front with funky to follow. Wish for the life of me I had more time and qty to taste, as I like this one immensely.
Tried
from Bottle
on 23 Jun 2014
at 20:06