Speling van het Lot XVI.ii - Kriekenlambik Kelleris
Brouwerij 3 Fonteinen in Lot, Flemish Brabant, Belgium 🇧🇪
Lambic Style - Kriek Regular|
Score
7.74
|
|
Blend n° 29 • seizoen 19|20
# of bottles: 490
Brouwerij 3 Fonteinen “Speling van het Lot” (Twist of Fate) is a series of small batch experimental brews, barrel maturations, fruit macerations and blends. This 16th version features a range of iterations on sour cherries – but not Schaarbeekse, a fruit that rhymes very well with traditional lambic. It probably is the very first type of fruit ever that was used for maceration on lambic - a little bit over 100 years ago.
Over the last 5 years, we have increased our efforts to bring more variety in our fruit lambics and to structurally set up and develop relations with local fruit farmers, preferably Belgian and as close to our brewery as possibly. While it remains a big dream to have our regular Kriek made from 100% Schaarbeekse again – and working to make that dream a reality – our plain sour cherries still originate from Serbia. Meanwhile, we continue to search for other varieties, grown in Belgium. That is how last summer, thanks to the fine people at Hoenshof, we came across the Kelleris variety. After a maceration of more than 6 months, we bottled the kriekenlambik straight from the barrel to the bottle without any additional young lambic blended into it. Consequently, the final fruit intensity is 857 grams of sour cherries per liter of Kriekenlambik. 100% 3 Fonteinen.
# of bottles: 490
Brouwerij 3 Fonteinen “Speling van het Lot” (Twist of Fate) is a series of small batch experimental brews, barrel maturations, fruit macerations and blends. This 16th version features a range of iterations on sour cherries – but not Schaarbeekse, a fruit that rhymes very well with traditional lambic. It probably is the very first type of fruit ever that was used for maceration on lambic - a little bit over 100 years ago.
Over the last 5 years, we have increased our efforts to bring more variety in our fruit lambics and to structurally set up and develop relations with local fruit farmers, preferably Belgian and as close to our brewery as possibly. While it remains a big dream to have our regular Kriek made from 100% Schaarbeekse again – and working to make that dream a reality – our plain sour cherries still originate from Serbia. Meanwhile, we continue to search for other varieties, grown in Belgium. That is how last summer, thanks to the fine people at Hoenshof, we came across the Kelleris variety. After a maceration of more than 6 months, we bottled the kriekenlambik straight from the barrel to the bottle without any additional young lambic blended into it. Consequently, the final fruit intensity is 857 grams of sour cherries per liter of Kriekenlambik. 100% 3 Fonteinen.
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8.6/10
—
Appearance 9
Aroma 9
Flavor 8.5
Texture 8
Overall 8.5
Bottle at OBD. Hazy deep ruby to purple with bright pink head. Sour cherries, sweet berries, sweet plums, almonds, vanilla, blueberries, dank funk, marzipan. Medium sweet and sour. Solid medium bodied. Tasty.
Tried
from Bottle
on 04 Sep 2020
at 14:55
8.1/10
—
Appearance 8
Aroma 8
Flavor 8.5
Texture 8
Overall 8
Hazy red purple with a small pink head. Aroma of tart cherries, fresh cherry, light funk, a touch of smoke almost and oak. Flavour is moderate sweet and light moderate sour. Medium bodied with very soft carbonation.
Tried
from Bottle
at
Brouwerij 3 Fonteinen & lambik-O-droom
on 04 Sep 2020
at 14:55