The Last Redoubt II
Dead End Brew Machine in Glasgow, Glasgow, Scotland 🏴
Stout - Imperial Regular|
Score
6.89
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Sherry cask aged raspberry stout - 10.1%
Mixed ferm chocolate stout aged for 13+months in a single sherry cask. Secondary fermentation with unique sherry flor. Then aged on an insane amount of raspberries. Mix of ridiculous fermentation complexity with tart raspberry rounding it off.
Mixed ferm chocolate stout aged for 13+months in a single sherry cask. Secondary fermentation with unique sherry flor. Then aged on an insane amount of raspberries. Mix of ridiculous fermentation complexity with tart raspberry rounding it off.
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7.5
Appearance - 8 | Aroma - 8.5 | Flavor - 7 | Texture - 7 | Overall - 7
Very dark ruby-brown pour with a tall tan head. Huge raspberry notes up front, followed by raspberry chocolate, smoked and roasted malt, fruit oxidation. Beautiful aroma, but the taste is all-over-the-place.
Tried
from Bottle
on 03 Oct 2020
at 14:53