Robertus
Speciaalbierbrouwerij St. Christoffel in Haarlem, Noord-Holland, Netherlands 🇳🇱
Lager - Amber / Vienna Regular Out of Production|
Score
6.36
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Christoffel Robertus is a low-fermenting ruby-red beer, brewed in the Münchener-style. It is a malty, fresh beer with a light sweetness. The typical hop bitterness found in Blond, is very lightly present in Robertus. The use of an extensive amount of selected barley gives Robertus the special malty taste and aroma.
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6.8/10
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Appearance 6
Aroma 6
Flavor 7
Texture 8
Overall 7
Soft amber beer, tastes indeed a bit German. Malty and only mildly sweet. Bit too subtle.
Tried
on 13 Oct 2013
at 04:41
5.9/10
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Appearance 8
Aroma 4
Flavor 5
Texture 8
Overall 6.5
Deep, earthy brown with a thin tan cap. Aroma is malt, cola. Taste is raisiny, woody, yeasty. Toasted, sweet, burnt sugar/caramel. Turns a little sour towards the finish.
Tried
on 09 Jun 2013
at 19:56
6.3/10
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Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 7
very old rale, found on a bit of paper ... light brown ... soft roast ... nice though this was belgian from bottle but it clearly wasnt, and is clear from the style
Tried
from Bottle
on 26 Nov 2012
at 01:09
5.9/10
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Appearance 6
Aroma 6
Flavor 5
Texture 6
Overall 6.5
Copper colour with an off white head. Moderate caramel aroma. Medium sweet malty flavour with some roasty notes.
Tried
on 10 Jun 2012
at 13:11
7.9/10
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Appearance 6
Aroma 8
Flavor 8
Texture 8
Overall 8.5
Brown flip-top bottle, best before June 2011, drank and reviewed 7 Jan 2011. Poured into a Duvel glass. The body was a murky red/brown colour, more red than brown. The tan/cream coloured head was impressive for 20 seconds, it then began to fade away to leave a collar and some wisps within a minute, what a pity, my only fault. Molasses and toffee apples were the smells I got, along with a mini-sourness, like cooking apples boiled without sugar. The toffee and malty molasses dominate the taste, semi-sweet with a morsel citrus/hop bitterness in the background. The bite was good, well carbonated without being at all gaseous or fizzy. The best beer of this type I’ve had so far. That includes Andechser Dunkel. Impressed from start to finish (apart from the head fade).
Tried
from Bottle
on 15 Apr 2012
at 13:39
5.9/10
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Appearance 6
Aroma 7
Flavor 5
Texture 6
Overall 5.5
16oz bottle-shared by fbm115-pours a light tan head with hazy brown color. Aroma is caramel-medium malt, dark fruit. Taste is caramel-medium malt, dark fruit, some earthy hops.
Tried
from Bottle
on 04 Dec 2011
at 10:30
5/10
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Appearance 6
Aroma 5
Flavor 4
Texture 6
Overall 5
Bottle thanks to Steve. Pours dirty brown. Tan head. Nose/taste of powdery malt, wort, rubber tires and fruit. Something’s off. Medium body.
Tried
from Bottle
on 02 Nov 2011
at 19:59
5.2/10
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Appearance 6
Aroma 6
Flavor 4
Texture 6
Overall 5
Maybe a bad bottle, and the swing tops don’t hold out oxygen very well like corks or bottle caps do, so that might be why this was so disappointing. Brown color, not too appealing or unappetizing, just brown, very little carbonation which was probably a result of the oxygen. The taste was sickly sweet, like molasses, like it coated my tongue, I needed a glass of water to wash it down. Only tried it because it’s one of michael jacksons 500 classic beers.
Tried
from Bottle
on 17 Jul 2011
at 19:24
6.5/10
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Appearance 8
Aroma 6
Flavor 6
Texture 6
Overall 7
Dark brown reddish color, pretty nice. Smell ok, but nothing special. Don’t really taste or smell much hops. Overall pretty average.
Tried
on 12 Jul 2011
at 08:41
6.6/10
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Appearance 8
Aroma 6
Flavor 7
Texture 6
Overall 6.5
Hazy dark reddish brown with an off-white head. Aroma is sweet, malty, caramel and a little fruit. Flavor is medium sweet and moderate bitter. Dry and light bitter finish. 170407
Tried
on 23 Jun 2011
at 05:56