Molinillo
Steel & Oak Brewing in New Westminster, British Columbia, Canada 🇨🇦
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Score
6.51
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Mexican hot chocolate imperial stout.
Molinillo was created by brewing an Imperial Stout base full of Marris Otter, Vienna, and chocolate malts. We then added cacao nibs from our friends at @eastvanroasters, Piloncillo sugar and a dash of Ceylon cinnamon post fermentation.
Whisk that all together and you get a rich and delicious 10% Imperial Stout reminiscent of the Mexican Hot Chocolate our Head Brewer @awkward.eric enjoyed growing up.
The name Molinillo comes from the traditional whisk used in Latin America to make hot beverages such as Mexican hot chocolate.
We have one of these whisks at the brewery and Eric actually made us hot chocolate with it on brew day. But I forgot to include it in these photos… twice.
Molinillo was created by brewing an Imperial Stout base full of Marris Otter, Vienna, and chocolate malts. We then added cacao nibs from our friends at @eastvanroasters, Piloncillo sugar and a dash of Ceylon cinnamon post fermentation.
Whisk that all together and you get a rich and delicious 10% Imperial Stout reminiscent of the Mexican Hot Chocolate our Head Brewer @awkward.eric enjoyed growing up.
The name Molinillo comes from the traditional whisk used in Latin America to make hot beverages such as Mexican hot chocolate.
We have one of these whisks at the brewery and Eric actually made us hot chocolate with it on brew day. But I forgot to include it in these photos… twice.
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