Hang My Boots
Monkish Brewing Company in Torrance, California, United States 🇺🇸
IPA - Triple New England / Hazy Regular|
Score
7.76
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Triple IPA showcasing the great Nelson Sauvin from Freestyle Hops in NZ.
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5.2/10
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Appearance 6
Aroma 5
Flavor 5
Texture 6
Overall 5
Can 47,3 cl. Cloudy, opaque deep golden with a small, white head. Oxidized, yeasty nose. Rich, intense, fruity body with quite some hop burn. Chemical off flavor. Low carbonation. Seems quite over the top. 130623
Tried
from Can
on 13 Jun 2023
at 15:44
8.5/10
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Appearance 8
Aroma 9
Flavor 8
Texture 8
Overall 9
Canned, 473 ml at Miro B's Grande. Shared with him, JFK10000, Zec, Max, Miro and Werckmeister. Hazy yellow with medium white head. Hoppy, tropical, melon, citrus, grapefruit. Tad sweet with bitterish finish. Smooth.
Tried
from Can
on 06 Jun 2023
at 05:51
8/10
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Appearance 8
Aroma 8
Flavor 8
Texture 8
Overall 8
0,473l can from Pien webshop. Canned 15.11.2022. Murky yellow beer with medium head. Aroma has gasoline, exotic fruits, grapefruit, pine, hops. Flavor has hops, juicy exotic fruity notes, pineapple and some grapefruit. Some dank too and hints of booze. Full body, but not too heavy. Good.
Tried
from Can
on 20 Jan 2023
at 19:37
7.9/10
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Appearance 8
Aroma 8
Flavor 8
Texture 7
Overall 8
16oz can at Miro's Grande in Zagreb, thanks Miro. Yellow hazy color, small white head. smells dank, mango, pineapple. Very nice one. full body, soft carbonation. tastes mango, pineapple, bit bitter. finishes lightly bitter with notes of mango and pineapple. Very nice one, tad heavy
8, 8, 8, 7, 8
8, 8, 8, 7, 8
Tried
from Can
on 14 Jan 2023
at 19:04
7.8/10
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Appearance 6
Aroma 8
Flavor 9
Texture 6
Overall 8
(Can, 0.473l - canned on 15.11.2022, thanks tiong, at VastActiv, 20230105) The beer poured golden and cloudy. Its head was medium sized and white. Aroma had grapefruit, spiciness and grass. Palate was medium bodied with medium carbonation. Flavours were grass, fruitiness, grapefruit, spiciness, malts and bitterness. Aftertaste was spicy and bitter. Tasty.
Tried
from Can
on 05 Jan 2023
at 15:55