Rye Ale
Cervecera Scone in Gijón, Asturias, Spain 🇪🇸
Speciality Grain - Rye / Roggenbier Regular|
Score
6.17
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Our Rye Ale beer is inspired by Roggenbier, but interpreted in our particular way of Scone, with more than 30% Rye and almost 7º of alcohol, make this beer not leave you indifferent.
The maceration process is done in 3 temperature jumps in order to obtain, on the one hand, the greatest possible amount of fermentable sugars and, on the other, to work at a temperature that allows us to obtain non-fermentable sugars that leave a malt body in the beer.
The maceration process is done in 3 temperature jumps in order to obtain, on the one hand, the greatest possible amount of fermentable sugars and, on the other, to work at a temperature that allows us to obtain non-fermentable sugars that leave a malt body in the beer.
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6.5/10
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Appearance 7
Aroma 6.5
Flavor 6.5
Texture 7
Overall 6
Bottle 33cl. from Cider & Wijn & Bier webshop @home poured into a shaker. Hazy medium amber colour, fair creamy off-white head, mostly diminishing, light lacing. Aroma toasted malt, rye, light lemon, caramel, some honey, herbal hops. Taste medium sweet and light bitter, malty, toastey, caramel, rye bread, light spicy notes. Medium body, oily texture, soft carbonation, malty sweetbitter aftertaste, light toast, spicy and herbal notes, okay.
Tried
from Bottle
on 19 Nov 2025
at 18:10
7.5/10
—
Appearance 6
Aroma 7
Flavor 8
Texture 8
Overall 8
Light brown colour with thin creamy head. Really full taste with lots of dark rye bread. Very well balanced and a nice mouthfeel. Subtle floral hop in the aftertaste.
Tried
on 22 Sep 2024
at 14:46
4.6/10
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Appearance 4
Aroma 5
Flavor 5
Texture 4
Overall 4.5
330ml. bottle. @home, 11/07/2021 [#4.092 Global - #799 Spain - #6 Cervecera Scone] Pours copper with a medium off-white head. Aroma: roasted malts, caramel and brown bread. Taste: spiced malts, caramel, resinous. Bready and malty. Next one please!
Tried
from Bottle
on 17 Jul 2021
at 08:00
5.5/10
—
Appearance 8
Aroma 6
Flavor 2
Texture 6
Overall 7
On tap@Salon de la cerveza de Trascorrales 2018
Color ambarino oscuro, corona de espuma blanca aromas a cereal con notas a levadura maltosa, sabor áspero notas resinosas final amargo y seco.
Color ambarino oscuro, corona de espuma blanca aromas a cereal con notas a levadura maltosa, sabor áspero notas resinosas final amargo y seco.
Tried
from Draft
on 23 Mar 2018
at 20:18
4.9/10
—
Appearance 6
Aroma 5
Flavor 5
Texture 4
Overall 4.5
Caña en Kadabra León 03..02..2018. (r05). Color ámbar marrón tostado turbio con espuma blanca persistente. Sabores cereales y maltas intensos con suaves herbáceos. Cuerpo ligero fácil de beber algo seco y áspero. Ligero amargo final. Normal.
Tried
on 03 Mar 2018
at 14:11
5.8/10
—
Appearance 6
Aroma 6
Flavor 6
Texture 4
Overall 6
Ambar de espuma duradera. Aroma seco y herbal. En boca es áspera, seca, amarga. Base malteada matada por notas terráceas y herbales.
Tried
on 31 Aug 2017
at 07:41
6.2/10
—
Appearance 8
Aroma 6
Flavor 6
Texture 6
Overall 6
Bottled. A hazy golden beer with a lazing yellowish head. The aroma has notes of malt, caramel, and straw. The flavor is sweet with notes of caramel, malt, and straw, leading to a bitter finish.
Tried
from Bottle
on 24 Jun 2017
at 09:24
6.8/10
—
Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 7
33 cl bottle. Pours hazy orange with a smalll white head. Aroma is fruity and toasted malty. Dry and toastee masted malty and slight fruity finish.
Tried
from Bottle
on 24 Jun 2017
at 09:18