Kwas My

PINTA Kwas My - beer liquor with the addition of a freshly pressed lemon juice. Sweet, sour and citrusy - here we come with an alternative for limoncello - Italian lemon liquor. To the light, sour beer we've added a freshly pressed juice from 600 kg of fresh lemons and then we've sweetened it with non-fermentable xylitol (birch sugar) to make it more liquor-like and to lighten sourness.

Recipe: Paweł Masłowski & Ziemowit Fałat

Ingredients: water; barley malts: Pilsen, Carapils®; pale wheat malt; hops: Liberty (US), Lubelski (PL); yeast: Fermentis SafAle™ US-05; lactic acid bacteria: lactobacillus delbrueckii; lemon juice; lemon zest; xylitol.