The Mayne Squeeze
Twin Island Cider in Pender Island, British Columbia, Canada 🇨🇦
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Score
6.64
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A rosy-hued, single estate blend of vintage variety apples and white currants, and blackberries hand harvested at Burnfoot Farm on Mayne Island. The orchard is home to over fifty different varieties of mixed-use apples on semi-dwarf rootstock, planted two decades ago.
The apples and berries were co-fermented and bottled ancestral method for natural fizz. 2020 harvest, native yeast fermentation. Read Less
The apples and berries were co-fermented and bottled ancestral method for natural fizz. 2020 harvest, native yeast fermentation. Read Less
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