Le Poulet
London Fields Brewery in Hackney, Greater London, England 🏴
Belgian Style - Strong Ale Regular Out of Production|
Score
6.69
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Originally created by Brooklyn Brewmaster, Garret Oliver as the perfect accompaniment to the Iconic roast chicken dish ay NoMaD Hotel NYC. For NoMaD's London lauch we've brewed our take on Le Poulet, a hybrid between a Belgian brown ale and a Dubbel, using candi syrup and a Belgian abbey yeast strain
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6.8
dragnet101 (5184) reviewed Le Poulet from London Fields Brewery 1 year ago
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7
Can from Flavourly. Cloudy amber-brown. Brown sugar, citrus zest, caramel malts on the nose. Taste is sweet, zesty bitterness, hint of spice, caramel. Good depth although a little sugary.
Tried
from Can
on 02 Jan 2025
at 03:03
6.6
Deanso (15673) reviewed Le Poulet from London Fields Brewery 4 years ago
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 6.5
33cl can from Flavourly Thick white head. Slightly hazy light amber pour. Light bittersweet aftertaste. Nicely balanced
Tried
from Can
on 04 Jan 2022
at 23:25