Bretta Tangerine
Firestone Walker Brewing in Paso Robles, California, United States πΊπΈ
Berliner Weisse - Flavoured Series Out of Production|
Score
7.30
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Berliner Weisse Style Wheat Beer fermented with tangerines. Microflora: A proprietary blend of Brettanomyces and Lactic Acid Bacteria. Barrel Ratio: 100% French oak Maturation time: 8-36 months
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6.6/10
β
Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 6.5
Keg at BeaverFest 2018 Friday.. Haz amber.. Thin white lacing.. Soft funk earthy funk fruit nose.. Soft sharp earth funk fruit
Tried
on 12 Sep 2018
at 14:27
7.5/10
β
Appearance 6
Aroma 7
Flavor 8
Texture 8
Overall 8
Tap. Hazy golden color with white head. Aroma is grapefruit pith, vineous funk, tangerines, some rose pedals. Taste is grapefruit, vineous, barrel funk, floral, almost Lambic-like. Silky mouthfeel with medium carbonation. Very good!
Tried
from Draft
on 10 Sep 2018
at 22:15
6.9/10
β
Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 7.5
Keg at beaverfest. Pours hazy orange, nose is funk, orange, taste is tart, juicy, bretty.
Tried
on 08 Sep 2018
at 07:40
6.6/10
β
Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 6.5
Tap at BeaverEx2018, London. Color is deep cloudy golden with very small white head. Aromas and flavors: Some berries, tropical fruits, apricot and some sourness.
Tried
from Draft
on 07 Sep 2018
at 19:46
7.6/10
β
Appearance 8
Aroma 8
Flavor 8
Texture 6
Overall 7.5
Draught @ Beavertown Extravaganza 2018. Tart, sourish and funky with some farmyard, oak, wood and earthy notes. Interesting, quite heavy with tartish tangerine notes.
Tried
on 07 Sep 2018
at 19:40