Bertrams Sacajawea's Stout
Bertrams Brewery and Restaurant in Salmon, Idaho, United States 🇺🇸
Stout Regular|
Score
6.86
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7.6/10
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Appearance 8
Aroma 7.5
Flavor 7.5
Texture 8
Overall 7.5
On tap at NABA rich deep dark brown pour dense lasting dark tan foamy head. Medium dark roast and some bitter chocolate. Straight forward and simple. Good roastiness
Tried
from Draft
on 07 Jun 2025
at 19:07
6.5/10
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Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 6
Grunt at share. Slick pour, flat brown. Roasty, nutty aroma. Taste is more of the roast malts, with a little sweetness.
Tried
on 17 Jun 2018
at 00:22
7/10
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Appearance 8
Aroma 6
Flavor 6
Texture 8
Overall 8
Growler pours out a black topped with a tan head. Nose is chocolate rich roast malts and some coffee. Taste is more of the nice roast malts coffee chocolate and some ash.
Tried
from Growler
on 16 Jun 2018
at 23:40
6.5/10
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Appearance 6
Aroma 6
Flavor 7
Texture 6
Overall 7
At MBBF
Dark brown with a tan head. Aroma of toasted malts and nutty. Taste of dark malts, nutty and chocolate
Decent
Dark brown with a tan head. Aroma of toasted malts and nutty. Taste of dark malts, nutty and chocolate
Decent
Tried
on 07 Jun 2015
at 21:37
7.2/10
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Appearance 8
Aroma 7
Flavor 8
Texture 6
Overall 7
Tap @ BP. Dark brown pour topped with a thin ring of creamy brown head. Nose is lightly sweet and sort of smoky. More smoke in the taste, but it’s sweet enough to not be called a ’smoked.’ Some espresso and chocolate to add a little sweetness. Pretty solid effort.
Tried
from Draft
on 22 Feb 2015
at 22:37