O Pioneers!
Cloudburst Brewing in Seattle, Washington, United States 🇺🇸
Porter Regular Out of Production|
Score
6.86
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Vermont-style porter (precursor of the CDA) and a tribute to Greg Norman of Vermont Pub & Brewery in Burlington, VT, USA
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7/10
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Appearance 8
Aroma 7
Flavor 7
Texture 6
Overall 7
Tap at the brewery. Brown color with small tan head. Aroma is chocolate, nutty. Taste is the same. Silky mouthfeel. Okay, but their Darkenfloxx is much better.
Tried
from Draft
on 14 Jan 2017
at 00:54
6.5/10
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Appearance 8
Aroma 6
Flavor 5
Texture 6
Overall 8
On tap at the brewery. Pours a very dark brown with small beige head that lasts. The aroma is cocoa, roast, cracker. Medium body, licorice, cracker malt, light roast finish, good.
Tried
from Draft
on 23 Nov 2016
at 16:33
7.6/10
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Appearance 8
Aroma 7
Flavor 7
Texture 10
Overall 7.5
Draft 10 oz pour at Cloudburst. Pours a near black with a tan cream foam head. Heavy lacing too. A toasty coffee, roasted malt like aroma. Flavor is matching for the most part, with a subtle vanilla like sweetness. Creamy, and a solid roasted constant, but the body remains lighter. I feel like some hops sneak in, which I’m not surprised, considering the guys making it. Interesting take on the style. Still don’t know what a Vermont porter is, but glad I tried one!
Tried
from Draft
on 22 Nov 2016
at 22:50