Roog
BraufactuM in Frankfurt am Main, Hesse, Germany 🇩🇪
Smoked / Rauchbier Regular|
Score
6.66
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Über offenem Buchenfeuer gedarrtes Rauchmalz prägt den typischen Geschmack von Roog. Jedoch verwenden wir nur einen geringen Anteil an Rauchmalz und zusätzlich verschiedene dunkle Malze. Dadurch hat es nicht zu ausgeprägte Raucharomen wie herkömmliche Rauchbiere. Cie milden Rauchnoten sind harmonisch in die Weizencharakteristik eingebunden und werden von Noten von Wachholderschinken, Nelke und gebrannter Mandel begleitet.
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6.9/10
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Appearance 8
Aroma 7
Flavor 6
Texture 8
Overall 6.5
Sample @ "Germany" in EPCOT during the Food & Wine festival 2014. Smokey aroma. Flavors of light smoke and wheat. Medium body with average carbonation.
Tried
on 11 Oct 2014
at 09:25
7.4/10
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Appearance 8
Aroma 7
Flavor 7
Texture 8
Overall 7.5
Bottle. It pours a hazy amber body under a big, creamy, beige head. There’s a pleasant, subtle smoke in the aroma, with banana, cloves and bubblegum blending nicely. The flavor has some bitterness in the finish, with a touch of caramel and the same weissbier things found in the aroma. Full body, pleasant carbonation. Lasting finish. Quite lovely this one. Would like to have more. 141003
Tried
from Bottle
on 03 Oct 2014
at 10:59
6.4/10
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Appearance 6
Aroma 7
Flavor 6
Texture 6
Overall 6.5
Bottle. Pours dark brown tan head. Nose/taste of smoked caramel, smoked wheat, banana, coriander and touch of smoky meat. Lighter medium body.
Tried
from Bottle
on 28 Sep 2014
at 14:48
7/10
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Appearance 8
Aroma 6
Flavor 6
Texture 8
Overall 8
Capped 750 from Capitol Beer in Sacramento, CA. Pour looks brown, but against very strong light it’s copper/orange. Creamy tan head. Aroma of smoke and wheat. Med body or nearly. Flavor is smoky wheat. There’s a roasty malt aspect, but it’s a sort of one hit wonder. Smoky. Not that that’s a bad thing. :)
Tried
on 18 Sep 2014
at 18:51
7/10
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Appearance 8
Aroma 8
Flavor 7
Texture 6
Overall 6
On tap at beer bistro. A very nice looking glowing honey amber with a foamy beige head. Great aroma, maple bacon & caramel. Medium light body, a bit watery. Very nice smokey & rye plus caramel.
Tried
from Draft
on 12 Aug 2014
at 10:27
6/10
Tried
on 24 Jul 2014
at 10:17
7.4/10
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Appearance 8
Aroma 7
Flavor 7
Texture 8
Overall 7.5
50cl bottle pours with a slightly murky mahogany body that supports a thin tan head. The offers up a mix of caramel malts, some bacony smoke, a bit of spicy molasses and then cherry to date like dark fruity esters. The taste is similar with sweet dark fruity esters, a molasses note and then smokiness that has a thin ring of bacon and is a little too light in the face off the malts and esters going on in the foreground. It gets into mild spiciness with black licorice and black strap molasses. Overall this is too sweet and a bit too fruity to really enjoy the smokiness.
Tried
from Bottle
on 14 May 2014
at 10:15
6.9/10
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Appearance 8
Aroma 7
Flavor 7
Texture 6
Overall 6.5
ambrato carico mogano buona schiuma persistente leggera banana note affumicato medio discreto corpo amaro medio
Tried
on 06 May 2014
at 15:08
6.3/10
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Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 7
330ml Flasche. Ins Glas ergießt sich ein dunkelbraunes Bier mit schöner Schaumkrone. Geruch angenehm rauchig, malzig, Karamell. Geschmack leicht rauchig, röstmalzig, würzig.
Tried
on 05 Apr 2014
at 14:35
6.6/10
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Appearance 4
Aroma 7
Flavor 7
Texture 6
Overall 7.5
Bottle left over from Sunday night poker game. Pours brown with nice pillowy head. Nose is sweet smoke and some caramel. Tastes of burnt caramel, some light peaty smoke, bubblegum, cloves, and plenty of wheat. Creamy mouthfeel and easy drinking.. Smoke not overpowering and this is pleasant enough if slight odd.
Tried
from Bottle
on 01 Apr 2014
at 19:53