9th Anniversary Brett IPA
Powell Brewery in Vancouver, British Columbia, Canada 🇨🇦
IPA - Sour / Wild Regular Out of Production|
Score
6.67
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We started out brewing an IPA, fermented it as normal. Once fermentation was complete we added three strains of Brettanomyces and let it eat away at the residual sugars for a few months. Once the Brettanomyces completed it’s secondary fermentation we dry-hopped the beer with Amarillo, Citra, and Idaho 7 hops. We proceeded to can condition the beer for a few extra months until it was ready to drink. The result is an IPA with lots of funky barnyard character, aromas and flavours of stone fruit, tropical fruit, and a bit of citrus.
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6.8/10
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Appearance 6
Aroma 6
Flavor 7
Texture 8
Overall 7
Okay cloudy light gold body and some fractured smooth foam on top. Smells of murky sweet swampy hops, soft melon. Taste is nice floral hops, banana yeast, chewy grain, ends full and smooth with a nice level of sweetness. A little simple but refreshing and enjoyable.
Tried
on 14 Jan 2022
at 01:07