Thanks Trevor.
This was poured into a becher pint glass.
The appearance was a semi-dark amber to brown sort of color with a thin eggshell white foamy head. Moderate lace.
The aroma had some biscuit to slightly earthy brown malt. Touch of cocoa.
The flavor leans to the sweet side and adding in some clean breadiness. Nice smooth sweet bready aftertaste and finish.
On the palate, this one sat between a light and medium on the body with a fair sessionability about it. Good carbonation. ABV felt right where the brewer projected.
Overall, really nice brown ale leaning towards the English side of the wheelhouse and well worthy of having again preferably in mid Spring or mid Autumn.

On tap at Carbondale Beer Works. Pours a dark brown with small off white head that lasts. The aroma is cocoa and spice. Medium body, cocoa, light roast, dry finish, decent.

on tap-pours mahogany with a tan head. Aroma is sweet medium malt-roasty/toffee/chocolate, some earthy. Taste is roasty medium malt, earthy hops with some bite. Plenty of carbonation.