Bottle shared at La Muerta release. Pours black with small tan head that diminishes to nothing. The aroma is wood, roast, cocoa, bourbon. Thick body, chewy, roasted malt, dark chocolate, wood, vanilla, nice boozy finish, very good.

Sampled on nitro tap at the brewpub this beer poured a very dark brown color with a medium sized creamy tan head that lingered and left decent lacing. The aroma was malty, toasty, woody, boozy and had notes of cocoa and vanilla. The flavor was bourbon, coconut, wood, a bit of cocoa, anise, floral hops, port wine and a boozy presence. Long finish. Moderately full bodied and creamy. Solid.