On tap at the brewery. Pours black with small beige head that lasts. The aroma is roasted malt, chocolate, wood. Thick body, chewy, roast, dark chocolate, dry finish, very good.

Good in a flight, would have had a pint if time allowed. Stands out from its fellow served brews with an inky blackness, imperial stout of course. My serving had little or no head, I would have poured it harder to get one. I enjoyed the complexity, others with me did not so much. For me I get raisins and dates, molasses, stiff maltiness certainly. Also I detect a whiff of smoke and a berry sweetness too. Not bad at all. With 10% ABV, a little will go a long way.