355ml can. Minimally milky, yellow-ish, golden colour with average, frothy to creamy, slowly osteoporosing, moderately lacing, white head. Citrusy fruity, hoppy aroma, low-key pale malty background, zesty hints of mandarine, orange, pomelo, some lemon, a basic layer of unripe yellow stone fruit. Taste is crisp, bitter, citrusy fruity hoppy, slightly biscuity, pale malty basis, zesty notes of orange, mandarine, some lemon, hints of salty cracker, a touch of unripe yellow stone fruit, some residual sweetness. Oily-watery texture, slightly dry palate, medium, prickly carbonation. Relatively discrete flavour profile, but nothing too special of course - decent.

This 12 oz can was located at Mr. T's, the only real craft beer shop locally. I'll be using my New Belgium globe glass for this tasting, so on we go. The body is a semi-transparent yellow-going-to-gold with a continuing top of fully white foam. And the scent is a positive, a bit of tropical fruit, crackers and grain. The taste goes a decided, different direction. Juice to a limited degree, biscuits, varnish, malt, hops and some bitterness to speak of. I find the sensation to be thinner than I like. Just not really my thing.

On tap at Conservatory. Pours a hazy gold with small white head leaving spotty lacing. The aroma is earth and dank. Medium body, grapefruit, dank, light bitterness, good.